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Delicious Pear and Cottage Cheese Toast

Indulge in the warm, comforting flavors of Pear and Cottage Cheese Toast—a delightful breakfast or snack that combines crispy whole grain bread, creamy cottage cheese, and juicy pears. Drizzled with honey and sprinkled with cinnamon, this dish is not only satisfying but also customizable to suit your taste. Perfect for busy mornings or a cozy afternoon treat, each bite is a harmonious blend of sweet and savory flavors.

  • Total Time: 15 minutes
  • Yield: Serves 2

Ingredients

Scale
  • 2 slices whole grain bread
  • 1 ripe pear, sliced
  • 1 cup cottage cheese (full-fat or low-fat)
  • 2 tsp honey (adjust to taste)
  • 1/2 tsp cinnamon
  • 2 tbsp chopped nuts (optional)

Instructions

  1. Toast the whole grain bread in a toaster or oven until golden brown.
  2. While the bread cools, wash and thinly slice the ripe pear.
  3. Spread cottage cheese evenly over each slice of toast.
  4. Layer the pear slices on top of the cottage cheese.
  5. Drizzle with honey and sprinkle with cinnamon.
  6. If desired, add chopped nuts on top for extra crunch.
  • Author: Stefanie Weber
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Toasting
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice of toast (150g)
  • Calories: 260
  • Sugar: 18g
  • Sodium: 320mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 5g
  • Protein: 14g
  • Cholesterol: 10mg

Keywords: - For added flavor, consider using flavored cottage cheese or experimenting with spices like nutmeg. - Try different fruits like apples or figs for variety. - Store leftover toppings separately; reheat fresh toast when ready to enjoy again.