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Caramelized Onion & Goat Cheese Pizza

Caramelized Onion & Goat Cheese Pizza offers a delightful blend of sweet and savory flavors that will transport you to a cozy bistro. With creamy goat cheese paired with rich, golden caramelized onions atop a crispy crust, this gourmet pizza is perfect for any occasion—whether it’s a casual family dinner or an elegant gathering with friends. Easy to prepare and customizable, this recipe guarantees satisfaction in every bite.

  • Total Time: 40 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 lb pizza dough (store-bought or homemade)
  • 2 tbsp olive oil
  • 2 large yellow onions, thinly sliced
  • 4 oz goat cheese, crumbled
  • 1 tsp fresh thyme, chopped
  • Balsamic reduction (optional)

Instructions

  1. Prepare the ingredients: Slice onions and chop thyme.
  2. Caramelize the onions: Heat olive oil in a skillet over medium heat. Add sliced onions and cook for 20-25 minutes until golden brown.
  3. Prepare the dough: Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface into your desired shape.
  4. Add toppings: Drizzle olive oil over the rolled-out dough. Spread caramelized onions evenly and top with crumbled goat cheese and fresh thyme.
  5. Bake: Transfer the pizza to a baking sheet or pizza stone. Bake for 12-15 minutes until crust is golden brown and cheese is bubbly.
  6. Finish: Drizzle balsamic reduction on top before slicing.
  • Author: Stefanie Weber
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (approximately 100g)
  • Calories: 220
  • Sugar: 3g
  • Sodium: 320mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 15mg

Keywords: For added flavor, consider including arugula or prosciutto as toppings. If you prefer a different cheese, feta works well as an alternative to goat cheese. Store leftovers in an airtight container; reheat in the oven for best results.