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Crispy Ham & Cheese Puff Pastry Stacks

Crispy Ham & Cheese Puff Pastry Stacks are the perfect blend of flaky pastry, gooey cheese, and savory ham that will impress your guests and satisfy your cravings. Easy to make and visually stunning, these delightful stacks are ideal for parties, game nights, or a cozy evening in. Simply layer your ingredients and bake until golden brown for a mouthwatering treat that everyone will love!

  • Total Time: 35 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 1 package puff pastry sheets (2 sheets)
  • 8 oz high-quality deli ham, sliced
  • 8 oz mixed cheese (cheddar and mozzarella), shredded
  • 1 egg (for egg wash)
  • Fresh herbs (parsley or thyme), chopped (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Roll out puff pastry sheets on a clean surface and cut into squares or rectangles.
  3. Layer ham and cheese on half of each pastry piece; don’t skimp on fillings!
  4. Fold the other half over the filling and press edges firmly to seal.
  5. Whisk the egg in a small bowl and brush it on top of each stack.
  6. Place on a parchment-lined baking sheet and bake for 15-20 minutes until golden brown.
  • Author: Stefanie Weber
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 stack (50g)
  • Calories: 220
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 40mg

Keywords: For added flavor, consider swapping ham for turkey or adding veggies like spinach. Experiment with different cheeses such as gouda or pepper jack for a unique twist.