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Doritos Chicken Tenders

Indulge in the irresistible taste of Doritos Chicken Tenders, where juicy chicken meets a crunchy, cheesy coating of Nacho Cheese Doritos. This easy-to-make recipe is perfect for game nights, parties, or a delightful weeknight dinner. With bold flavors and customizable dipping sauces, these tenders are sure to satisfy the whole family. Get ready for a delicious experience that brings everyone together!

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 3–4 boneless, skinless chicken breasts (about 1 lb)
  • 1 cup all-purpose flour
  • 2 large eggs
  • 2 cups Nacho Cheese Doritos (crushed)
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C) or heat oil in a skillet for frying.
  2. Cut the chicken breasts into strips about one inch wide.
  3. Set up three bowls: one with flour mixed with garlic powder, paprika, salt, and pepper; one with beaten eggs; and one with crushed Doritos.
  4. Dip each chicken strip first in the flour mixture, then in the egg wash, and finally coat with crushed Doritos.
  5. For baking: Place on a lined baking sheet and spray lightly with cooking spray. Bake for 20-25 minutes until golden brown. For frying: Cook each side for 3-4 minutes until crispy and cooked through.
  6. Let cool slightly before serving with your favorite dipping sauce.
  • Author: Stefanie Weber
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Baking/Frying
  • Cuisine: American

Nutrition

  • Serving Size: 2 tenders (150g)
  • Calories: 370
  • Sugar: 1g
  • Sodium: 580mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 24g
  • Cholesterol: 80mg

Keywords: Marinating the chicken in spices for at least 30 minutes enhances flavor. Experiment with different flavors of Doritos or add herbs for freshness. Store leftovers in an airtight container; reheat in the oven for crispiness.