Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Texas Toast Sloppy Joes

Texas Toast Sloppy Joes offer a mouthwatering twist on a classic dish, featuring thick, buttery toast piled high with a savory ground beef mixture. Each bite bursts with flavor from zesty spices and caramelized veggies, making it the perfect crowd-pleaser for game nights and family gatherings. Easy to prepare and customizable with your favorite toppings, this recipe guarantees satisfaction for both kids and adults alike.

  • Total Time: 35 minutes
  • Yield: Serves 6 sandwiches 1x

Ingredients

Scale
  • 1 lb lean ground beef
  • 1 medium yellow onion, chopped
  • 1 medium bell pepper (green or red), chopped
  • 3 cloves garlic, minced
  • 1 cup Sloppy Joe sauce (store-bought or homemade)
  • 6 slices Texas toast
  • 1 cup shredded cheddar cheese (optional)

Instructions

  1. In a large skillet over medium heat, sauté the chopped onion and bell pepper until softened and golden brown.
  2. Add the lean ground beef, breaking it apart with a spatula. Cook until browned, about 5-7 minutes.
  3. Stir in minced garlic and cook until fragrant. Then mix in the Sloppy Joe sauce and let simmer for 10 minutes.
  4. Preheat your oven as per Texas toast package instructions. Arrange slices on a baking sheet and toast until golden brown.
  5. Assemble by piling the meat mixture onto each slice of toasted bread. Top with cheese if desired, then serve hot.
  • Author: Stefanie Weber
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet cooking and Oven toasting
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 8g
  • Sodium: 940mg
  • Fat: 23g
  • Saturated Fat: 10g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 2g
  • Protein: 24g
  • Cholesterol: 65mg

Keywords: Customize your Sloppy Joes by adding spices like cumin or chili powder for extra zest. For a vegetarian version, substitute ground beef with lentils or mushrooms. To maintain crunchiness, toast the bread just before serving.