Imagine sinking your teeth into a dish that combines the juicy goodness of a hamburger with the cozy warmth of a casserole. The Hamburger Supreme Casserole is here to save your dinner time, bringing all those delightful flavors together in one glorious bite. Cheesy Sloppy Cheeseburger Pasta Picture this: layers of savory ground beef casserole recipe/”>Cheesy Loaded Meatloaf Casserole Texas Toast Sloppy Joes Cheeseburger Tater Tot Casserole.
Now, let’s not forget the memories tied to this dish. I recall a family potluck where the aroma wafted through the house like a warm hug. Everyone gathered around, eager to devour this cheesy masterpiece. It’s perfect for game nights or any occasion that calls for comfort food!
[info_box title=”Why You’ll Love This Recipe”] This Hamburger Supreme Casserole offers easy preparation and endless flavor combinations. Its visual appeal makes it perfect for family dinners or casual gatherings. Each layer brings unique textures and aromas that delight everyone. Versatile enough to adapt with your favorite ingredients, it’s bound to become a household favorite! [/info_box]
Sharing this dish at family gatherings always brought smiles and satisfied bellies; it quickly turned into our go-to comfort food.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
Ground Beef: I typically use lean ground beef for less grease but feel free to use what you love best.
Elbow Macaroni: Choose small macaroni to capture every bit of cheesy goodness in each bite.
Onion: A medium onion adds sweetness and depth; chop it finely for even distribution.
Diced Tomatoes: Use canned tomatoes for convenience; they add moisture and flavor without much fuss.
Cheddar Cheese: Opt for sharp cheddar for that extra kick; it melts beautifully into the casserole.
Sour Cream: Adds creaminess; choose full-fat for richer flavor or light if you’re counting calories.
Seasonings (Garlic Powder, Italian Seasoning): These elevate flavors; don’t skimp on seasoning—trust me!
Breadcrumbs: For topping, they give a satisfying crunch contrast to the creamy filling.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Preheat your oven to 350°F (175°C). Start by cooking elbow macaroni according to package instructions until al dente. This ensures they stay firm when baked.
While pasta cooks, brown the ground beef in a large skillet over medium heat. Stir occasionally until it’s no longer pink and starts releasing its savory aroma. Add chopped onions halfway through so they become translucent and sweet.
Next, drain excess fat from meat, then stir in diced tomatoes along with garlic powder and Italian seasoning. Let this simmer for about five minutes until everything melds together beautifully.
In a large bowl, combine cooked pasta with sour cream and half of the cheddar cheese. Mix well before folding in the meat mixture gently to keep everything airy yet combined.
Transfer this delightful mixture into a greased baking dish and sprinkle remaining cheese on top. Finish with breadcrumbs for added crunch before baking uncovered for 25-30 minutes until golden brown and bubbly.
Let cool slightly before serving; trust me, burning your tongue won’t impress anyone! Serve warm alongside a fresh salad or some crusty bread for complete satisfaction.
Digging into Hamburger Supreme Casserole will transport you back to those cherished moments filled with laughter and joy around the dinner table. It’s comfort food at its finest!
[info_box title=”You Must Know”] This Hamburger Supreme Casserole is not just a meal; it’s a hug in a dish. The savory aroma alone will have your family drooling. Plus, it’s quick to prepare, making it perfect for weeknight dinners when you want comfort without the fuss. [/info_box]
Perfecting the Cooking Process
Start by browning the ground beef before adding any vegetables or sauces. This step builds flavor and ensures everything cooks evenly, setting the stage for that mouthwatering casserole.
Add Your Touch
Feel free to swap out ground beef for turkey or veggie crumbles for a lighter option. You can also add your favorite cheese for that gooey, melty goodness everyone loves.
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F until warmed through, ensuring that deliciousness stays intact.
[info_box title=”Chef’s Helpful Tips”] To nail this Hamburger Supreme Casserole, remember to season your meat well for maximum flavor. Layering cheese strategically throughout adds moisture and richness. Lastly, don’t rush the baking time; let those flavors meld beautifully! [/info_box]
Cooking this Hamburger Supreme Casserole reminds me of family game nights where everyone gathered around the table with big smiles and fuller plates.
FAQ
Can I use different types of meat in Hamburger Supreme Casserole?
Yes, ground turkey or chicken can be excellent alternatives to beef in this casserole. For more inspiration, check out this sticky honey chicken recipe recipe.
How long does Hamburger Supreme Casserole take to bake?
Typically, it bakes for about 30-35 minutes at 350°F until bubbly and golden.
What sides pair well with Hamburger Supreme Casserole?
A fresh garden salad or garlic bread complements this casserole perfectly, balancing flavors and textures.
Hamburger Supreme Casserole
Indulge in the rich flavors of Hamburger Supreme Casserole, a delightful dish that combines the savory goodness of ground beef with creamy cheese and tender pasta. This hearty casserole is a perfect weeknight meal, ideal for family dinners or casual gatherings. With layers of flavor and easy preparation, it’s sure to become a beloved favorite at your table.
- Total Time: 45 minutes
- Yield: Serves 8
Ingredients
- 1 lb lean ground beef
- 2 cups elbow macaroni
- 1 medium onion, chopped
- 1 (14.5 oz) can diced tomatoes
- 2 cups sharp cheddar cheese, shredded (divided)
- 1 cup sour cream
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 1 cup breadcrumbs
Instructions
- Preheat your oven to 350°F (175°C).
- Cook elbow macaroni according to package instructions until al dente.
- In a large skillet, brown the ground beef over medium heat; add chopped onion halfway through cooking.
- Drain excess fat and stir in diced tomatoes, garlic powder, and Italian seasoning; simmer for 5 minutes.
- In a large bowl, mix cooked pasta with sour cream and half of the cheddar cheese; fold in the meat mixture gently.
- Transfer to a greased baking dish, top with remaining cheese and breadcrumbs.
- Bake uncovered for 25–30 minutes until golden brown and bubbly.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 620mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: For a lighter version, substitute ground turkey or veggie crumbles. Experiment with different cheeses for added flavor. Store leftovers in an airtight container in the fridge for up to three days.
